Lunch Menus

801 Aviation Pkwy, Ottawa, ON | 613 742-2483 x2400

Lunch Menus - Fall

Available Wednesday, Thursday & Friday

Wednesday to Friday lunch - Table d'hôte Menu Create your own table d'hôte with your choice of 2 or 3 courses. 2 courses - 18.95$ + HST per person 3 courses - 21.95$ + HST per person *25% discount for students from La Cité
Thursday & Friday Lunch - Table d'hôte Menu Create your own table d'hôte with your choice of 2 or 3 courses. 2 courses - 16.95$ + tax per person 3 courses - 19.95$ + tax per person Discount for students from La Cité -12.95$ + tax for 2 or 3 course meal
September 20th to September 22nd 2023 Celery remoulade OR Farmer's soup * Roast chicken au jus, English-style green beansand duchess potatoes * Caramel custard
September 27th to September 29nd 2023 Assorted crudités OR Andalusian cream soup * Roasted pork tenderloin,green pepper sauce,mashed potatoes, andvegetables * Cream puffs
October 4th to October 6th 2023 Greek salad OR Dubarry cream soup * Poached sole fillet withjulienne vegetables, ricepilaf, and glazed carrots * Chocolate mousse
October 11th to October 13th 2023 Niçoise salad OR Onion pie OR Dubarry cream soup * Sautéed salmon withceleriac and fennel purée OR Chasseur style chickenwith roasted potatoesand vegetable medley * Vanilla fruit salad OR Dessert of the day
October 18th to October 20th 2023 Sold out October 19th Caesar salad OR Quiche lorraine OR Julienne Darblay soup * Dugléré cod fillet with steamed potatoes and buttered green beans OR Lorraine style pan-fried pork loin with braisedred cabbage and melting potatoes *** Chocolate eclair OR Dessert of the day
October 25th to October 27th 2023 * CLOSE * The teaching-restaurant is close this week
November 1st to November 3rd 2023 Beet and goat cheesesalad OR Gnocchi with tomatosauce OR Squash soup * Herb omelet with greensalad OR Orange chicken shankswith celeriac purée andvegetable medley * Crêpes en pannequets OR Dessert of the day
November 8th to November 10th 2023 Lyonnaise salad withpoached egg and bacon OR Jalousie of duck leg confit OR St Germain soup withcroutons * Grilled salmon withniçoise ratatouille OR Vallée d'Auge stylesautéed chicken with ricepilaf and buttered carrots * Apple Pie OR Dessert of the day
November 15th to November 17th 2023 Leeks with gribiche sauce OR Stuffed crêpes, ficellepicarde style OR Onion soup au gratin * Filet of sole Dieppoisewith vegetable rice pilaf OR Mustard pork tenderloinwith roasted potatoesand broccoli OR Beef estouffadeprovençale withparmesan polenta * Floating caramel island withrum flavoured cream or Dessert of the day
November 22nd to November 24th 2023 * Sold out November 23rd Grilled vegetable saladwith bell peppervinaigrette OR Soft-boiled eggsflorentine OR Shellfish bisque * Mussel and shrimplinguini with tomatofondue OR American style grilledchicken with waffle friesand parsley tomatoes OR Old fashioned turkeyblanquette withvegetable rice pilaf * Pear poached in wine or Dessert of the day
November 29th to December 1st 2023 Endive salad with bluecheese and nuts OR Warm pâté in puff pastry OR Cream of chicken andspinach soup * Mussels in a chickenbased sauce OR Pork chops, gratindauphinois, endives, and gingham carrots OR Provençale style roastedlamb shank, gratindauphinois, endives, and gingham carrots * Lemon tartlet OR Dessert of the day
December 6th to December 8th 2023 Greek bean salad OR Flamiche with leek OR Crecy soup * Seafood pilaf OR Chicken Cordon Bleu OR Beef EstouffadeBourguignonne withbuttered tagliatelle * Puff pastry with fruit OR Dessert of the day
December 13th to December 15th Cold salmon with aioli OR Chicken liver parfait with onion jam OR Saffron mussel soup * English-style breaded cod, tartar sauce and matchstick potatoes OR Sautéed tenderloin, Bercy sauce parsley potatoes, payasanne peas OR Chicken curry with Creole basmati rice * Chocolate cake, custard, and caramelized pear OR Dessert of the day